Caramel Cream Caramel Cream 6 gm Sugar1 tin Condensed milk1/2 litre Milk6 nos EggsNutmeg powder (A little, Jathikka) Heat sugar till it becomes brown.Coat it on a baking pan.Mix together condensed milk, milk, eggs and nutneg powder in a vessel.Pour it into the baking pan and cover with a foil.Bake for 30 mins.:- Serve hot or cold. Kerala