Name: Carrot Beetroot Pachadi
Prep time: 30 min
Total time: 30 min
Ingredients: 1 no Carrot (grated); 1 no Beetroot (grated); 3 nos Green chilly; 2 nos Red chilly; 1/2 tsp Mustard seed; Curryleaves (few); 1 tsp Oil; 2 cup Yoghurt (thick)

Carrot Beetroot Pachadi

it is so simple and easy to make

Print Recipe

Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1 no Carrot grated
1 no Beetroot grated
3 nos Green chilly
2 nos Red chilly
1/2 tsp Mustard seed
Curryleaves few
1 tsp Oil
2 cup Yoghurt thick

Instructions

Heat oil in a pan.
Add mustard seeds,greenchilly,red chilly,curry leaves in oil and saute for few minutes.
Add grated carrot and beetroot and saute for few minutes.
Off the burner and add 2 cup of yoghurt and mix well.
:- A simple and easy pachadi is ready!!!

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Carrot Beetroot Pachadi

Carrot Beetroot Pachadi

Ingredients

Instructions

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Carrot Beetroot Pachadi

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