Carrot Cake Easy

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Carrot Cake Easy

A Different Cake, Easy To Prepare With Step by Step Pictures
Prep Time 45 minutes
Total Time 45 minutes
Cuisine Chinese
Servings 6 people

Ingredients
  

Instructions
 

  • First grate the carrots and keep aside.2) Powder the sugar, mix sugar, egg, butter and milk. Whisk well.3) In another bowl, mix flour, baking soda.
  • Slowly mix the egg mixture into flour, mix well to smooth batter. Then add the carrot and mix again.
  • In a baking tray apply ghee or butter and spread little flour.6) Pour the mixture in it and bake for 30 mintues at 180c. Or else can be baked in a pressure cooker too for 40 minutes.
  • Tasty carrot cake is ready.
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