Name: Carrot Ginger Chutney
Prep time: 15 min
Total time: 15 min
Ingredients: 2 grated Carrot; 1/4 cup Coconut; 15 nos Shallots; 1/2 inch Ginger; 5 Garlic; 1/2 tsp Urad dal; Salt (as per taste); 2 tsp oil; Tamarind (small pinch); 1/2 tsp Mustard; 1/2 tsp Jeera

Carrot Ginger Chutney

this is simple and easy chutney and it best combo for idly , dosa, roti, and Indian bread etc.. in this we wont add red chili only ginger spice .

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Prep Time 15

Total Time 15

Cuisine Tamil

Servings people

Ingredients

2 grated Carrot
1/4 cup Coconut
15 nos Shallots
1/2 inch Ginger
5 Garlic
1/2 tsp Urad dal
Salt as per taste
2 tsp oil
Tamarind small pinch
1/2 tsp Mustard
1/2 tsp Jeera

Instructions

In pan add oil urad dal roast well
Add shallots fry well add ginger ,garlic , tamarind, saute well
Now add Carrot saute well
Now add coconut mix well and add salt
Now allow to cool and grind well
In pan add oil jeera, mustard temper and pour in chutney

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Carrot Ginger Chutney