Carrot Puree

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Carrot Puree

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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Others
Servings 3 people

Ingredients
  

Instructions
 

  • For preparing carrot puree, peel, slice and cook the carrots in salt water.
  • Remove the carrots and blend it with a little water and parsley.
  • Add in pepper, salt and cream. Blend again till smooth.
  • Carrot puree is ready.
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