Name: Carrot Rice - Healthy
Prep time: 20 min
Total time: 20 min
Ingredients: 3 to Carrot; 2 cups Raw Rice; 10 leaves Curry Leaves; 1 small Ginger; 2 pieces Garlics; 5 Nos Coriander leaves; 1 No Onion; 3 tspns Peanuts; 1 tspn Cumin Seeds; 1 tspn Garam Masala Powder; 1 tspn Red Chilli Powder; Salt (To taste); 4 – Coconut/Refined Oil

Carrot Rice - Healthy

A quick flavourful rice recipe best suited for kids, healthy too

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Prep Time 20

Total Time 20

Cuisine Tamil

Servings people

Ingredients

3 to Carrot
2 cups Raw Rice
10 leaves Curry Leaves
1 small Ginger
2 pieces Garlics
5 Nos Coriander leaves
1 No Onion
3 tspns Peanuts
1 tspn Cumin Seeds
1 tspn Garam Masala Powder
1 tspn Red Chilli Powder
Salt To taste
4 – Coconut/Refined Oil

Instructions

Cook the raw rice, remove water from it and keep it aside to cool
Clean the Carrots and cut/grate them into thin and small pieces
Cut the Onion and Coriander leaves into small pieces and make a paste of Ginger and Garlic and keep them aside.
Heat some oil in a frying pan and then add the Cumin seeds into the hot oil
Add Peanuts also
Also add chopped Onion, Curry leaves and Ginger-Garlic paste and stir the mix for about two minutes
Add the grated Carrot along with Garam Masala powder, Red Chilli powder and required quantity of Salt and stir the mix well
When the colour of the mix turns into light brown, add the cooked rice into it
Stir the mix for about five minutes and change the rice to a serving vessel
Carrot rice is ready. This rice can serve with Coconut/Onion/Coriander leaves chutney or pickles