Name: Cauliflower Egg Masala
Prep time: 20 min
Total time: 20 min
Ingredients: 1 cup Cauliflower; 2 nos Egg 2 no.; 1/2 Capsicum; 1 no Onion; 3 cloves garlic; 1 no Green chili; 1/2 tsp Ginger garlic paste; 1 tsp Red chili powder; 1/2 tsp Pepper

Cauliflower Egg Masala

Cauliflower Egg Masala is a delicious stir fry dish that goes well with roti and chappathis. Eggs soften the cauliflower pieces and the tasty finger licking gravy is unique and special. Take care that the eggs are not overcooked. This is one of the easiest dishes that can be prepared with minimum ingredients. Kids love the mildly spiced dish. Eggs are rich in protein and cauliflower is rich in many vital nutrients required for body. Cauliflower Egg Masala is a simple dish and you can just roll the masala mixture in a chappati and serve. This is a great dish for packing lunch boxes. You save a lot of time, especially for working women who are busy. Note down the dish in your menu chart and make sure that you prepare the dish at least once a week. You can explore a well detailed recipe here that can be easily prepared at home.

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Prep Time 20

Total Time 20

Cuisine Tamil

Servings people

Ingredients

1 cup Cauliflower
2 nos Egg 2 no.
1/2 Capsicum
1 no Onion
3 cloves garlic
1 no Green chili
1/2 tsp Ginger garlic paste
1 tsp Red chili powder
1/2 tsp Pepper

Instructions

For preparing the tasty dish first clean and cut the cauliflower into medium sized pieces.
Chop the onion, capsicum, garlic and green chilli.
Heat the oil in the pan and saute the onion, garlic and green chilli.
Add capsicum and mix it.
Add ginger garlic paste and mix well until the raw smell goes out.
Add red chili power, salt, turmeric and pepper.
Add cauliflower and mix it and allow to cook for 10 mins in medium flame.
Once the cauliflower gets cooked, add the beaten eggs.
Scramble the eggs and allow to cook until the eggs get well blended with cauliflower
Now cauliflower egg masala is ready.