It is a traditional dish of kerala.it is a tasty curry for rice and chappathi. i love this very much.It is very easy to prepare this .It is full of nutrients,It is rich in vitamin Eand K.It is rich in antioxidants.
written by
manjusanjay
I am Manju Sanjay. I am a lady fond of cooking traditional Indian recipes with nadan style. Cooking is a passion for me. I used to collect lots of recipes from magazines and try to make the different recipes. My family members also love my passionate cooking. Pachakam.com is the platform that gave me an oppurtunity to expose my interest in cooking to outside world.
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