Celery-Payaru Thoran

by LizDavid
Celery and Green gram(Cherupayar) thoran
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Votes: 1
Rating: 1
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 1
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan.
  2. Add mustard seeds and allow it to splutter.
  3. Pound the garlic and cumin seeds together and add it to the oil and fry it for a few seconds.
  4. Add ginger, chopped onions, green chillies, curry leaves and red chillies and fry it for a minute.
  5. Add the celery and coconut and cook it, till the celery is half cooked.
  6. Add the cooked cherupayar.
  7. Cook it covered, until everything is evenly cooked.
  8. Add salt to taste.
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