A Dish Made of Rice Flour &
Slightly Broiled Rice Flour –
(not too thick and not too thin) –
(As reqd) –
(Elakka) for flavour –
Mix the rice flour with
and a tbsp of
(depending upon how sweet you want the dish to be).
Make small tiny balls out of the mixture and keep it aside.
Keep a vessel in the oven and pour the
Add 1 – 2 tbsp of
to this (depending upon how sweet you want the dish to be).
Mix 2 or 3 tbsp of rice flour in a little bit of
, so that you would get a watery white syrup.
Pour this syrup into the
and let it start boiling.
Put in the
and the small rice balls and let it cook.
When the gravy becomes of thick consistency, remove from fire and let it cool down a bit.
:- You may also add ripe
pieces to this dish, after adding the rice balls, for children.