Name: Chakkakuru Chicken Fry
Prep time: 30 min
Total time: 30 min
Ingredients: 2 nos Tomato; 2 cups Jackfruit seed (remove skin and slice, Chakkakuru); 1 tsp Chilly powder; 1/2 tsp Pepper (crushed); 4 cloves Garlic; 3 tsp Coriander powder; 1/2 tsp Turmeric powder; 1 cup Red onion; 2 branch Curry leaves; 3 tbsp Coconut oil; 2 nos Dry chilly; 1/2 cup Chicken; 2 cups Water

Chakkakuru Chicken Fry

Combination of chicken and jack fruit

Print Recipe

Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

2 nos Tomato
2 cups Jackfruit seed remove skin and slice, Chakkakuru
1 tsp Chilly powder
1/2 tsp Pepper crushed
4 cloves Garlic
3 tsp Coriander powder
1/2 tsp Turmeric powder
1 cup Red onion
2 branch Curry leaves
3 tbsp Coconut oil
2 nos Dry chilly
1/2 cup Chicken
2 cups Water

Instructions

For preparing chakkakuru chicken fry, cook the ingredients tomato, jackfruit seeds, chilly powder, coriander powder, turmeric powder and chicken in 2 cups of water till the water drains.
Crush the garlic, red onion and pepper together.
Fry dry chilly, curry leaves in oil and then add the crushed paste. Fry again.
Add the cooked chicken mixture to it and fry well.
Chakkakuru chicken fry is ready. Serve hot.
Specialities: 1)Fusion recipe.

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Chakkakuru Chicken Fry