Cheesy Roti Roll

Cheesy Roti Roll: A Fusion Delight for Quick Bites

When it comes to combining traditional Indian flavors with a modern twist, Cheesy Roti Roll is a perfect example of fusion food that everyone loves. This delectable snack, packed with cheesy goodness, has quickly become a favorite among food enthusiasts who crave comfort and convenience.

What is Cheesy Roti Roll?

Cheesy Roti Roll is essentially a soft, warm roti (Indian flatbread) filled with a rich and gooey cheese mixture. This quick and easy snack is not only satisfying but also a great way to use leftover rotis, turning them into something exciting and flavorful. The combination of cheese with Indian spices makes it a popular choice for both kids and adults alike.

Why Is The Dish So Popular?

This roll appeals to those who love the comforting taste of cheese, combined with the familiarity of Indian staples like roti. It’s versatile, easy to customize with additional fillings like veggies or proteins, and can be served as a snack, lunchbox meal, or light dinner. The convenience of eating it on the go also makes it an ideal choice for busy lifestyles.

Nutritional Benefits

While cheese is the star ingredient, roti adds a layer of nutritional value. Made from whole wheat, rotis provide fiber and essential nutrients. When combined with cheese, which is rich in calcium and protein, it makes for a balanced snack that’s both wholesome and indulgent. You can also pack in additional vegetables for added vitamins and minerals.

Perfect for Any Occasion

Whether you’re looking for a quick snack, a party appetizer, or a creative way to use leftovers, Cheesy Roti Rolls are the go-to solution. With endless customization options, this snack is sure to please everyone at the table.

Cheese Roti Roll

When it comes to combining traditional Indian flavors with a modern twist, the Cheesy Roti Roll is a perfect example of fusion food that everyone loves.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 7 minutes mins

Course Appetizer

Cuisine Indian

Servings 1 People

Ingredients

  

1x2x3x

• 1 No. Kubbus/chapathi/roti
• 2 Nos. Egg
• 2 Tbsp Milk
• ¼ Tsp Pepper Crushed
• ¼ Tsp Salt
• ½ Tsp Butter
• 1½ Tbsp Carrot Chopped
• 1½ Tbsp Capsicum Chopped
• 1½ Tbsp Onion Choppes
• 1 Slice Cheese You can use any type of cheese

Instructions

 

• Whisk the eggs in a bowl by adding milk
  
• Add pepper and salt.
  
• Heat a pan, add butter and spread it. Pour the whisked egg.
  
• Add chopped onion, capsicum and carrot.
  
• Add cheese as shown in the image.
  
• Place a kubbus on the top surface and cook on medium heat.
  
• Flip it and add some more cheese.
  
• Make a roll of it on the tawa itself and serve.
  
• Serve hot.
  

Notes

You can visit this link Chicken Bread Rolls. You can also visit this link Malabar Chicken Spring Roll.

Keyword Cheese Roti Roll

Tried this recipe?Let us know how it was!