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Chemmeen Curry
Non-Vegetarian
Seafood
Chemmeen Curry
S
By
SilpaSurendran
•
October 19, 2002
Chemmeen Curry
Chemmeen(
Prawns
) curry made without cocunut
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
250
gm
Prawns
Chemmeen
1
no
Onion
1
piece
Ginger
2
nos
Green chillies
5
nos
Garlic
pods
1
tbsp
Chilly powder
2
tbsp
Coriander powder
½
tsp
Turmeric powder
Fenugreek powder
A pinch, Uluva
¼
tsp
Pepper powder
4
nos
Kukum Star
Kodampuli
½
cup
Oil
½
tsp
Mustard seeds
1
sprig
Curry leaves
Salt
As reqd
Instructions
Clean the
prawns
very well.
Cut
onion
,
ginger
,
garlic
into very small pieces.
Heat
oil
in a pan.
Add
mustard seeds
and when it splutters, add
onion
,
ginger
,
garlic
and
curry leaves
.
Fry well till
onion
turns light brown.
Add all the other powders and mix well.
Add kukum star,
salt
and 3 cups of
water
. Close it with a lid and allow it to boil.
When it boils, add
green chillies
and
prawns
.
Cook Chemmeen(
Prawns
) curry for 15 minutes till it forms a gravy.To make the gravy thick, u can cook for a few minutes without closing the pan.
:- Chemmeen(
Prawns
) curry is ready.
:- Chemmeen(
Prawns
) curry is so tasty to go with chapathis.
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
Easy
Lunch
Party
Sidedish
S
written by
SilpaSurendran
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