Chemmeen Cutlet

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Chemmeen Cutlet

Easy to make cutlets with Prawns(Chemmeen)
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Clean prawns well.
  • Cook it well with salt and turmeric powder. Keep it aside.
  • Heat oil in a pan or a kadai.
  • Add onion and sautT well.
  • Add green chillies, curry leaves, coriander leaves and sautT well.
  • Remove from flame.
  • Add mashed potatoes and cooked prawns and mix well.
  • Make small balls off the above mixture and shape them into cutlets.
  • Dip them first in beaten egg and roll them in bread crumbs.
  • Deep fry them in hot oil, till they turn brown in colour.
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