Name: Chemmeen Puli
Prep time: 20 min
Total time: 20 min
Ingredients: 1/2 cup Prawn (cooked with salt, pepper and turmeric powder); 3 nos Onion (sliced); 1/2 tsp Garlic paste; 3/4 tsp Chilly powder; 1/2 tsp Ginger paste; 2 cups Tamarind leaves; 1/4 tsp Turmeric powder; 1/2 cup Water; Salt (As reqd); 6 tbsp Oil

Chemmeen Puli

A nadan recipe with prawns

No ratings yet

Print Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1/2 cup Prawn cooked with salt, pepper and turmeric powder
3 nos Onion sliced
1/2 tsp Garlic paste
3/4 tsp Chilly powder
1/2 tsp Ginger paste
2 cups Tamarind leaves
1/4 tsp Turmeric powder
1/2 cup Water
Salt As reqd
6 tbsp Oil

Instructions

For preparing chemmeen puli, fry onion in oil.
Add the ingredients garlic paste, chilly powder, ginger paste and turmeric powder. Fry again.
Add water to it and cook the onion.
Add tamarind leaves and fry again.
Add prawns and required salt. Cook well and remove from flame.
Chemmeen puli is ready. Serve hot.
Specialities: 1)Innovative recipe.

Tried this recipe?Let us know how it was!

Chemmeen Puli

Chemmeen Puli

Ingredients

Instructions

Leave a comment Cancel reply

Links

Links

Connect With Us

Chemmeen Puli

Ingredients 1x2x3x

Instructions

Leave a comment Cancel reply

Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video

Beef Pot Roast With Potato

Green Peas Egg Masala Thattukada Style | Bachelor Favorite

Restaurant Style Fish Fry

Boiled Green Soya Beans-Edamame

Coconut Macaroons-Coconut Laddoos-Narikel Naru

Mango Yogurt Drink - By Prasoon Prakash

Thenga Therattipal - Brahmin Special

Kumarakam Fish Curry | Thenga Varutharacha Meen Curry With Video

Beef Pot Roast With Potato

Green Peas Egg Masala Thattukada Style | Bachelor Favorite

Restaurant Style Fish Fry

Boiled Green Soya Beans-Edamame

Coconut Macaroons-Coconut Laddoos-Narikel Naru

Mango Yogurt Drink - By Prasoon Prakash

Thenga Therattipal - Brahmin Special

Ingredients