Chemmeen Puli

by MiaVarghese
A nadan recipe with prawns
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing chemmeen puli, fry onion in oil.
  2. Add the ingredients garlic paste, chilly powder, ginger paste and turmeric powder. Fry again.
  3. Add water to it and cook the onion.
  4. Add tamarind leaves and fry again.
  5. Add prawns and required salt. Cook well and remove from flame.
  6. Chemmeen puli is ready. Serve hot.
  7. Specialities: 1)Innovative recipe.
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