Cherupayar Cutlet
Easy and healthy cutlet
Ingredients
- 1 cup Cherupayar Green gram
- 3 nos Potato
- 1 no Onion chopped finely
- 1" piece Ginger chopped finely
- 2 - Green chillies chopped finely
- Curry leaves A few
- Salt As reqd
- 1/4 tsp Pepper powder
- 1 no Egg beaten
- 2 - Bread slices optional
- 1/2 cup Bread crumbs
- oil for frying
Instructions
- Boil the potatoes and cherupayar separately.
- Saute onions in a pan.
- Mash and mix well.
- Add salt.
- Sprinkle pepper powder if required.
- Add and mash the bread if there is more water in the mix.
- :- Adding bread gives a good taste also.
- Flatten the mix into desired shapes.
- :- Serve hot with tomato ketchup.
Tried this recipe?Let us know how it was!
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
A
Adeela Shamnas
0
1
Masala Peanut | Masala Kadalai
September 17, 2024
Save
More Posts By Author
S
SaradaVenugopal
0
3
Kerala Simple Vegetable Kurma
November 6, 2007
Save
S
SaradaVenugopal
0
2
Kerala Tasty Chicken Biriyani(Kozhi Biryani)
March 22, 2007
Save
Search
Categories
Related Posts
R
0
2
Chilly Pakoda | Chilly Pakora With Video
September 23, 2024
Save
A
Adeela Shamnas
0
0
Vanpayar Vilayichathu | Vanpayar Chundal
September 25, 2024
Save
A
Adeela Shamnas
0
1
Masala Peanut | Masala Kadalai
September 17, 2024
Save
More Posts By Author
S
SaradaVenugopal
0
3
Kerala Simple Vegetable Kurma
November 6, 2007
Save
S
SaradaVenugopal
0
2
Kerala Tasty Chicken Biriyani(Kozhi Biryani)
March 22, 2007
Save