Chicken Balls

by nizanashammas
It is very easy crunchy snack that everyone love to have
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. cook chicken using salt and pepper powder
  2. when its cooked, switch off the flame and drain off excess water
  3. grind it using a mixer
  4. grind the bread using mixer
  5. then to the grinded chicken pour the small sliced onion ,green chilly ,ginger and garlic.
  6. mix it well
  7. add egg and little olive oil (coconut oil)
  8. stir well
  9. pour sauce
  10. mix well
  11. pour little of the bread crushed to it.
  12. mix it well and make small balls of the chicken and cover it with the remaining bread crushed .
  13. cover it well.
  14. mix all ball with the bread
  15. heat a kadai or pan heat oil to deep fry
  16. when its hot add the balls one by one
  17. make it to law flame
  18. when its brown and get cooked
  19. take it out
  20. serve hot with tomato sauce
  21. its very tasty and crunchy snack
Share this Recipe

Related Posts

Leave a Comment