Name: Chicken Broasted In Pressure Cooker
Prep time: 20 min
Total time: 20 min
Ingredients: chicken 1 kg; corn flour half cup; crushed cornflakes 1 cup; all purpose flour 1 cup; chilly powder 2 tsp; pepper powder 2 tsp; salt to taste; oil as needed; ginger garlic paste 2 tsp each; egg 1; milk 1 table spoon

Chicken Broasted In Pressure Cooker

its very tasty and cripsy dish of broasted with a kerala touch

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

chicken 1 kg
corn flour half cup
crushed cornflakes 1 cup
all purpose flour 1 cup
chilly powder 2 tsp
pepper powder 2 tsp
salt to taste
oil as needed
ginger garlic paste 2 tsp each
egg 1
milk 1 table spoon

Instructions

Clean the skin and cut it to pieces and if you need keep the skin.
Add salt and pepper powder to it and mix it well.
Take a plate and add all the powders ,salt and ginger garlic paste to it and mix it well
Then take one of the chicken piece and coat the mixed flour on it.
Then repeat same with all the chicken pieces
Keep it in a plate
Take a small bowl and add egg and milk and mix it well
Add the coated chicken to the egg mix and mix it well
Then add the chicken in to the remaining flour and mix it well.
Repeat the same with all the other chicken pieces.
Take a pressure cooker and add oil to it when its hot.
Then add the marinated chicken pieces to the oil
Close the pressure cooker and wait for two whistles
And off the flame and wait for 5 minutes ,then open the cooker.
Then transfer the chicken pieces to a bowl that is having sieves or holes, so that we can drain the excess oil
Transfer to the serving dish