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Chicken Carrot Pulav
Chicken
Non-Vegetarian
Chicken Carrot Pulav
M
By
MiaVarghese
•
June 9, 2011
Chicken Carrot Pulav
Tasty rice dish
No ratings yet
Print Recipe
Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
North Indian
Servings
3
people
Ingredients
1x
2x
3x
1/2
cup
Chicken
2
cups
Carrot
grated
2
cups
Basmati rice
2
tbsp
Butter
3/4
tsp
Pepper powder
3 1/2
cup
Water
1
tsp
Sugar
Coriander leaves
to garnish
Instructions
For preparing chicken
carrot
pulav, cook the chicken with required
salt
and pepper. Remove bones and chop it.
Fry
carrot
and
pepper powder
in butter.
Add
sugar
and fry again.
Add the rice to it and roast for 2 min.
Add chicken, coriander leaves and boil well.
When the
water
boils, reduce flame and cook the rice well.
Take it from flame when the rice gets cooked and the
water
is drained.
Chicken
carrot
pulav is ready. Serve hot.
Specialities: 1)Fusion recipe.
Tried this recipe?
Let us know
how it was!
Birthday
Dinner
Easy
Eid
Fusion
Lunch
NorthIndian
Party
Xmas
M
written by
MiaVarghese
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