Chicken Cheese Soup

by MiaVarghese
Tasty soup - Chicken Cheese Soup
Print Recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
  • Butter - 2 tbsp
  • Onion(sliced) - 1 no
  • Chicken - 1/2 cup
  • Pepper powder - 1 tsp
  • Celery - 2 branch
  • Flour - 1 1/2 cup
  • Milk - 1/2 litre
  • Water - 300 ml
  • Grated cheese - 150 g
  • Salt(As reqd) -
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
  • Butter - 2 tbsp
  • Onion(sliced) - 1 no
  • Chicken - 1/2 cup
  • Pepper powder - 1 tsp
  • Celery - 2 branch
  • Flour - 1 1/2 cup
  • Milk - 1/2 litre
  • Water - 300 ml
  • Grated cheese - 150 g
  • Salt(As reqd) -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. For preparing chicken cheese soup, cook the chicken with salt and pepper. Remove the bones and chop the flesh.
  2. Fry onion and celery in butter.
  3. Add flour to it and fry for 2 minutes.
  4. Add all the ingredients except the cheese to it and boil well.
  5. When the soup boils well, add the cheese. Mix well and remove from flame.
  6. Chicken cheese soup is ready. Serve hot.
  7. Specialities: 1)Nutritious/fusion recipe.
Share this Recipe
 

Related Posts

Leave a Comment