Chicken Chettinad

by BinuMenon
Chetttinad chicken curry
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean the chicken and cut into small pieces.
  2. Grind it to a paste along with ginger and garlic.
  3. Heat oil in a large pan.
  4. Fry onions, till golden.
  5. Add curry leaves and the ground paste and sautT for some time.
  6. Add tomatoes, red chilly powder and turmeric powder.
  7. Add chicken and mix well.
  8. Cook for 5 mins.
  9. Add 2 cups of water and lemon juice.
  10. Cover and cook, till the chicken is done.
  11. Garnish with coriander leaves.
  12. :- Serve hot with rice, chappathi and palappam.
  13. :- We can try this dish without cocunut too.
Share this Recipe

Related Posts

Leave a Comment