Name: Chicken Kuruma - Spicy
Prep time: 20 min
Total time: 20 min
Ingredients: Chicken — 500 gm; 1 cup Coconut; 2 nos Tomato; 2 nos Onion; Ginger (garlic paste - 1 tsp); 1 no Carrot; 4 nos Green chilly; 1 tsp Pepper powder; Garam masala (A pinch); 1/4 tsp Cumin powder; Coriander leaves (An hand full); Water (As reqd); Salt (As reqd)

Chicken Kuruma - Spicy

Easy Chicken Kuruma

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

Chicken — 500 gm
1 cup Coconut
2 nos Tomato
2 nos Onion
Ginger garlic paste - 1 tsp
1 no Carrot
4 nos Green chilly
1 tsp Pepper powder
Garam masala A pinch
1/4 tsp Cumin powder
Coriander leaves An hand full
Water As reqd
Salt As reqd

Instructions

Heat oil in a pressure cooker and sauté onion in it for 3-5 minutes.
Add tomato, ginger-garlic paste, carrot, green chilly and masalas. Sauté again for 5 minutes.
Add chicken, water and salt as required.
Close the lid and cook it for 10-15 minutes.
Add grinded coconut and coriander leaves. Cook again for 3-5 minutes.

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Chicken Kuruma – Spicy

Chicken Kuruma - Spicy

Ingredients

Instructions

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