Chicken Liver Roast

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Chicken Liver Roast

its good in taste
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • cook liver using salt and turmeric powder.
  • heat a pan add oil in it and sauté onion ,ginger ,garlic and tomato and sauté it well.
  • to this add all the masalas and stir well.add salt if needed
  • then add the cooked liver to it .
  • then close the pan and wait for 10 to 15 mint.
  • when it gets roasted state off the flame .
  • then add coriander leaves to it and stir well.
  • then serve hot .
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4 from 1 vote (1 rating without comment)
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