Name: Chicken Paratha Easy
Prep time: 40 min
Total time: 40 min
Ingredients: 1/2 kg Chicken (minced); 1/2k g Wheat flour; 2 nos Onions (chopped); 3 nos Tomatoes (chopped); 5 nos Green chillies (chopped); 1 tsp Chilly powder; 1 tsp Garam masala; 8 cloves Garlic (chopped); 1 piece Ginger (chopped); 3 tbsp Coriander leaves (chopped); Ghee (As reqd); Salt (As reqd)

Chicken Paratha Easy

Chicken mixture is rolled in a dough

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Prep Time 40

Total Time 40

Cuisine North Indian

Servings people

Ingredients

1/2 kg Chicken minced
1/2k g Wheat flour
2 nos Onions chopped
3 nos Tomatoes chopped
5 nos Green chillies chopped
1 tsp Chilly powder
1 tsp Garam masala
8 cloves Garlic chopped
1 piece Ginger chopped
3 tbsp Coriander leaves chopped
Ghee As reqd
Salt As reqd

Instructions

For preparing chicken paratha, sautT ginger and garlic in ghee. Add in the chicken and fry well.
Then add in garam masala, chilly powder and salt. Fry well.
Saute tomatoes and green chillies. 4)Add in onions and coriander leaves. Fry well and allow it to cool. Keep it aside.
In another bowl mix wheat flour, salt, ghee and water. Knead it well as for chapathi.
Make a small ball and press it with your hand to make small circles.
Spread the chicken on one of the circles and place another circle on top of it. Seal the ends well and roll it.
Heat 2 tbsp of ghee in a frying pan and shallow fry these parathas.
Chicken paratha¦s are ready. Serve hot.

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Chicken Paratha Easy