Chicken Soup

by Vineetha Biju
Tasty Vegetable And Chicken Soup With Step by Step Pictures
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
  • Chicken : 5 pieces -
  • Onion : ½ of 1 (chopped) -
  • Green chillies : 1 no (chopped) -
  • Garlic : 2 cloves (chopped) -
  • Carrot : 2 tsp (grated) -
  • Spring onions : few (chopped) -
  • Milk : 1 cup -
  • Stock : as reqd -
  • Pepper : as reqd -
  • Vinegar : 1 tsp -
Cuisine Kerala
Prep Time 25 minutes
Servings
people
Ingredients
  • Chicken : 5 pieces -
  • Onion : ½ of 1 (chopped) -
  • Green chillies : 1 no (chopped) -
  • Garlic : 2 cloves (chopped) -
  • Carrot : 2 tsp (grated) -
  • Spring onions : few (chopped) -
  • Milk : 1 cup -
  • Stock : as reqd -
  • Pepper : as reqd -
  • Vinegar : 1 tsp -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. First clean the chicken pieces. 2) Cook chicken pieces in a large pot. Add salt and pepper as reqd.3) Add 2 cloves while boiling for more flavor.4) When done, drain and keep aside the chicken pieces and keep the stock.5) Mince and debone the chicken pieces.6) In a saucepan, add a tsp of butter. Add garlic, onion, chillies, carrot and chicken pieces.
  2. Add pepper, vinegar, soy sauce and cook it.
  3. Add 3 ladle of stock and cook it again.8) Add the milk and required stock again and boil the soup.
  4. Add corn starch and thicken the soup if required. 9) Add the egg and boil for a minute.10) Tasty vegetable and chicken soup is ready.
  5. :- Can add any vegetable in the soup for more taste.
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