Chicken Tandoori Without Oven

by Lakshmi RamNair
easy tandoori chicken without using oven
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Slit the boneless chicken and marinate with ginger-garlic paste, chilli powder, turmeric powder and salt. Keep it aside for 10 minutes.
  2. Heat some oil in a tava.
  3. Arrange the marinated chicken pieces and cook on a medium flame on both sides.
  4. Hold on the high flame each piece with the help of a tong and cook till done.
  5. Place theonion rings in a plate. Add salt, chopped green chillies, lime juice and mix well.
  6. Arrange the tandoori chicken pieces on a platter.
  7. Pour the onion mix over the pieces.
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