Chicken Tandoori Without Oven
easy tandoori chicken without using oven
Ingredients
- ½ kg Boneless chicken
- 2 tsp Chilli powder
- ½ tsp Turmeric powder
- Ginger garlic paste - 1½ tsp
- Salt As reqd
- 1 tbsp Oil
- 1 - Green chillies
- Onion rings for garnishing
Instructions
- Slit the boneless chicken and marinate with ginger-garlic paste, chilli powder, turmeric powder and salt. Keep it aside for 10 minutes.
- Heat some oil in a tava.
- Arrange the marinated chicken pieces and cook on a medium flame on both sides.
- Hold on the high flame each piece with the help of a tong and cook till done.
- Place theonion rings in a plate. Add salt, chopped green chillies, lime juice and mix well.
- Arrange the tandoori chicken pieces on a platter.
- Pour the onion mix over the pieces.
Tried this recipe?Let us know how it was!
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