Chicken Thai Fry
Chicken Thai Fry
Easy to make but wonderful recipe with thai flavour
Ingredients
- 1 cup Chicken chopped, boneless
- 1 cup Mushroom chopped
- 1/2 cup Lemon grass chopped
- 4 cloves Garlic chopped
- 3 nos Green chillies
- 1 tbsp Thai paste
- 1 no Onion chopped
- 1 no Capsicum chopped
- 1 tbsp Vinegar
- Pepper As reqd
- Salt As reqd
- 1 tsp Corn flour
Instructions
- For preparing chicken thai fry, first marinate chicken with lemon grass, green chillies, vinegar, thai paste and salt. Keep it for 15 minutes.
- Add little water and cook chicken till tender.
- Add pepper and corn flour mixed in water.
- Make it a dry fry and serve hot.
Tried this recipe?Let us know how it was!
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