Chicken Thoran(Eracchi Thoran)
Chicken Thoran(Eracchi Thoran)
Chicken made Dry with coconut grated and spices
Ingredients
Instructions
- Clean the chicken and cut into small pieces.
- :- You can use boneless chicken too, but this will be tasty if u use chicken with bones.
- To this chicken, add the ingredients mentioned for marination and mix all together.
- Add the salt and the small onions and mix well.
- Add water and cook on low heat till the chicken is all cooked and soft.
- Meanwhile, grind the ingredients mentioned for the gravy in a blender and keep aside.
- Once the chicken is cooked, and the gravy is made, heat oil in a pan or a kadai.
- Splutter mustard seeds and saute red chillies.
- Add the dry gravy to this and fry for 1 min.
- Add the cooked chicken to it draining the water if any.
- :- Try to cook the chicken till there is no water left.
- Mix chicken and coconut gravy together and allow it to stay on low flame for 10 more minutes in the closed pan.
- :- This is a very tasty Chicken thoran which I hope everybody will love.. Try this and let me know.. :- Bon Appetite....
Tried this recipe?Let us know how it was!
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