Chicken Ularthu

by RajiKrishnakumar
Tasty
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil chicken pieces with ingredients: turmeric powder, pepper, chilly powder, salt and required water till done.
  2. In a pan pour oil and fry ingredients: grated coconut, shallots, green chillies till coconut is browned. Grind to a fine paste.
  3. In another pan pour little oil and add ginger/garlic paste, coconut paste and cooked chicken pieces. Cook till gravy is thick. Decorate with curry leaves.
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