Chicken With Cabbage Soup

by MiaVarghese
Chicken stock cooked with chopped cabbage and other ingredients
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken pieces with bones(cleaned and drained) - 1 cup
  • Cabbage(chopped) - 1/4 cup
  • Ajino moto - 1/4 tsp
  • Cornflour - 1/2 dsp
  • Milk - 1/4 cup
  • Soya Sauce - 1/4 tsp
  • Pepper powder - 1/2 tsp
  • Vinegar - 1/4 tsp
  • Celery(chopped) - 1 tsp
  • Water(As reqd) -
  • Salt(As reqd) -
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken pieces with bones(cleaned and drained) - 1 cup
  • Cabbage(chopped) - 1/4 cup
  • Ajino moto - 1/4 tsp
  • Cornflour - 1/2 dsp
  • Milk - 1/4 cup
  • Soya Sauce - 1/4 tsp
  • Pepper powder - 1/2 tsp
  • Vinegar - 1/4 tsp
  • Celery(chopped) - 1 tsp
  • Water(As reqd) -
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the chopped cabbage in 1/2 cup water. Sieve and extract the cabbage stock and keep aside.
  2. Add 2 cups of water and required salt to the chicken pieces and simmer in low heat until the chicken pieces are cooked. Sieve and extract the chicken stock and keep aside.
  3. Extract the chicken bits from the bones.
  4. Take a vessel and pour the cabbage stock, chicken stock, chicken bits removed from bones, vinegar, pepper powder, soya sauce, cornflour mixed in milk and ajino moto. Heat the mixture in low fire. Do not boil.
  5. Remove from fire and garnish with chopped celery leaves.
  6. Chicken with cabbage soup is ready and serve hot.
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