Name: Chilli Fried Crab
Prep time: 30 min
Total time: 30 min
Ingredients: 2 nos Crab; 1 no Onion (cut into rings); 1 cup Spring onions (sliced); 3 cloves Garlic; 4 nos Dry red chillies; 4 nos Shallots (Kunjulli); 1 tbsp Vinegar; Ajino moto (A pinch); Salt (As reqd); 1 tbsp Thai chilly sauce; 1 no Red capsicum (sliced)

Chilli Fried Crab

A tasty recipe with crab in spicy masala

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Prep Time 30

Total Time 30

Cuisine Thai

Servings people

Ingredients

2 nos Crab
1 no Onion cut into rings
1 cup Spring onions sliced
3 cloves Garlic
4 nos Dry red chillies
4 nos Shallots Kunjulli
1 tbsp Vinegar
Ajino moto A pinch
Salt As reqd
1 tbsp Thai chilly sauce
1 no Red capsicum sliced

Instructions

For preparing chilli fried crab, first remove the shell and take out the flesh from crab.
Boil dry chillies, garlic and shallots in vinegar for 2 minutes. When cooled crush them.
Heat oil in pan, add the ground paste in it.
Add onion rings, capsicum, ajino moto, salt and thai chilli sauce.
Fry them well.
Add the crab and mix well till the masala coats well on the crab pieces.
Add little water and cover it and cook.
Remove lid, fry the crab, add spring onion and saute well.
Chilli fried crab is ready. Serve it hot.

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Chilli Fried Crab

Chilli Fried Crab

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Ingredients