Chilly Onion Fry

For preparing chilly onion fry, first heat little oil in kadai.

Splutter mustard seeds. Add onion and fry for 5 minutes.

When the color starts to change, add the chilly powder, salt and sugar.

Simmer the flame and fry it till it becomes crispy.

This can be used as a stuffing inside dosa(like masala dosa) or a side dish for idly.