Chilly Prawn
Chilly Prawn
Chinese style prawn
Ingredients
- 1 cup Prawn
- 1 no Onion
- 4 nos Green chillies
- 1 no Capsicum
- Salt As reqd
- 1 tsp Pepper
- Sugar A pinch
- 1 tbsp Soya Sauce
- Ajinomoto A pinch
- 1 tsp Garlic
- 1 tsp Ginger
- 1 tbsp Spring onion
- Oil for deep frying
- For batter:
- 2 tbsp Allpurpose flour Maida
- 2 tbsp Corn flour
- 1 no Egg
- Salt As reqd
- Pepper A pinch
- Sugar As reqd
- Ajinomoto
Instructions
- Mix all the ingredients for the batter.
- Dip the cleaned prawn in it and deep fry it in oil.
- When it turns to reddish brown, drain and remove.
- Heat a little oil in a pan.
- Add the fried prawn to this along with salt, pinch of sugar, pepper powder, ajinomoto, soya sauce and toss it well by adding little water.
- When half cooked, add the spring onions and mix well.
- :- Serve hot.
Tried this recipe?Let us know how it was!
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