Chilly Prawn

by reshmishyam
Chinese style prawn
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Chinese
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Chinese
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mix all the ingredients for the batter.
  2. Dip the cleaned prawn in it and deep fry it in oil.
  3. When it turns to reddish brown, drain and remove.
  4. Heat a little oil in a pan.
  5. Add chopped garlic and when it turns golden brown, add chopped ginger, green chilly, onions and capsicum one by one and toss them well.
  6. Add the fried prawn to this along with salt, pinch of sugar, pepper powder, ajinomoto, soya sauce and toss it well by adding little water.
  7. When half cooked, add the spring onions and mix well.
  8. :- Serve hot.
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