Chinese Simple Chicken 65

by rajampartheeban
Chinese Simple Chicken 65
Deeply Fried Chicken
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Chinese Simple Chicken 65
Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine Chinese
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Vinegar - 1 tbsp
  • Ginger - 1 small
  • Garlic pods - 6 -
  • Salt(As reqd) -
  • Fennel seeds(Perinjeerakam) - 1/4 tsp
  • Chilly powder(Paprika) - 2 tsp
  • Oil for deep frying -
Cuisine Chinese
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Vinegar - 1 tbsp
  • Ginger - 1 small
  • Garlic pods - 6 -
  • Salt(As reqd) -
  • Fennel seeds(Perinjeerakam) - 1/4 tsp
  • Chilly powder(Paprika) - 2 tsp
  • Oil for deep frying -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Clean chicken and cut into small pieces.
  2. Grind together ginger, garlic and fennel seeds.
  3. In a bowl, add chilly powder, ground masala, salt and vinegar and mix well.
  4. Add the chicken to the above masala and marinate it for 2 - 3 hrs.
  5. Cook the marinated chicken for about 5 - 10 mins in a closed kadai.
  6. Finally, heat oil in a nonstick deep fry pan.
  7. Fry the cooked chicken till golden brown.
  8. :- Serve hot with lime wedges as a starter.
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