pachakam.com > Desserts > Choco Bar

Choco Bar

M
By MiaVarghese

Choco Bar

Milk with other chocolate ingredients
Print Recipe
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Continental
Servings 4 people

Ingredients
  

  • 1 litre Thick milk
  • 500 g Cream
  • 400 g Sugar
  • 10 tbsp Drinking chocolate powder
  • 1 slab Plain milk chocolate grated
  • 350 g Cashew nuts

Instructions
 

  • For preparing choco bar, freeze the cream.
  • Boil the milk till its quantity is reduced to half.
  • Add sugar and drinking chocolate to the milk. Allow it to simmer for few minutes and let it cool.
  • Then blend it with the frozen cream well.
  • Put in kulfi moulds and freeze till firm.
  • Choco bar is ready. Sprinkle grated plain chocolate and cashew nuts before serving it chilled.
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