Choco Cookie Pudding
An easy pudding for busy ladies
Ingredients
Instructions
- Open a packet of biscuits and dip them one by one in the above mix and keep them in a plate.
- Spread cocoa powder all over the biscuits.
- Open the other pack of biscuits and dip them one by one in milk and layer it.
- Keep it in the fridge for about 15 - 20 mins.
- Mix together custard powder and a little milk to make a smooth paste.
- Place the rest of the milk on fire and bring it to a boil.
- Add sugar, custard paste and cook for 2 mins.
- Add condensed milk and remove from fire.
- Pour it over the biscuit layer.
- Keep it in the fridge again for 15 - 30 mins.
Tried this recipe?Let us know how it was!
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