Chocolate Biscuits
Chocolate Biscuits
Tasty and very easy to prepare
Instructions
- Sieve maida and cocoa together.
- Add sugar powder and fat. Rub in lightly using finger tips until it resembles bread crumbs.
- Add vanilla essence and mix gently into a smooth ball.
- Roll out onto a floured surface and cut out using biscuit cutters.
- Carefully arrange on a greased baking tray.
- Mark with a fork and bake in a preheated oven at 180 degree Celcius for 10 minutes.
Tried this recipe?Let us know how it was!
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