Chocolate Mousse
Chocolate Mousse
Ingredients
Instructions
- For preparing chocolate mousse, melt the chocolate pieces with 2 tbsp of water.
- Remove it from the heat. Add in butter and mix well to obtain a smooth mixture.
- Add in the cream and whip again.
- Then add in the melted chocolate and remaining sugar. Whip again.
- Fold in the egg whites with the chocolate and chill it. 8)Chocolate mousse is ready. Serve chilled with custard sauce.
Tried this recipe?Let us know how it was!
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