Sweets Coconut Jaggery Ladoos by Adeela Shamnas June 21, 2018 written by Adeela Shamnas June 21, 2018 Coconut Jaggery Ladoo is an instant recipe of coconut ladoo that is prepared with Coconut and melted jaggery.So for now I am going to talk about the coconut jaggery ladoo.. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial Ingredients Grated Coconut - 1 cup Jaggery - 100 g Cardamom powder - 1/2 tsp Water - 1/2+1/2 cup Cuisine Kerala Prep Time 1 hours Servings people MetricUS Imperial Ingredients Grated Coconut - 1 cup Jaggery - 100 g Cardamom powder - 1/2 tsp Water - 1/2+1/2 cup Votes: 1 Rating: 4 You: Rate this recipe! Instructions Melt jaggery with 1/2 cup of water and strain it to remove any impurities. Take a heavy bottom vessel and add grated coconut,melted jaggery,1/2 cup water and cardamom powder. Let coconut cook well in jaggery syrup.stir continuously Cook until the mixture comes close thick.Do not cook for long then the ladoos become hard. When the mixture is still warm,grease your palm with oil and start making small rolls with that and Serve it. 0 comment 0 FacebookTwitterPinterestEmail Adeela Shamnas previous post Fresh Pineapple Fruit Juice next post Steamed Banana With Coconut Related Posts Fruit Jam December 5, 2019 Coconut Ladoo’s December 5, 2019 Chakkapazham (Jackfruit Ripened) Varattiyath December 5, 2019 Fruit Jam August 6, 2019 Chakkapazham (Jackfruit Ripened) Varattiyath August 5, 2019 Everyone’s Favourite Gulab Jamun August 2, 2019 Coconut Ladoo’s August 1, 2019 Chocolate Banana Sundae July 31, 2019 Easy Urad Laddu July 31, 2019 North Indian Style Ras Malai July 31, 2019 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.