Name: Colourful Capsicum Biriyani
Prep time: 20 min
Total time: 20 min
Ingredients: 1 cup all three color of capsicum; 1 cup Rice; 2 Onions; 3 tomato; 1/4 cup Curd; 2 tblsp Ginger garlic paste; 2 Green chili; 1 cup Coriander leaves; 1 cup Mint; 1 tsp Red chili powder; 1 tsp Garam masala; 1 tsp Coriander powder; Salt as taste; 1/4 tsp Turmeric; 2 Bay leaf; 1/2 tsp Funnel seed; 2 Cloves and cinnamon; 1 Cardamom; 2 tblsp Ghee; 2 tsp Oil

Colourful Capsicum Biriyani

we usually do biriyani with chicken , mutton, egg or carrot and beans and mushroom but capsicum biriyani is different in that and also capsicum bring immunity power more

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Prep Time 20

Total Time 20

Cuisine Tamil

Servings people

Ingredients

1 cup all three color of capsicum
1 cup Rice
2 Onions
3 tomato
1/4 cup Curd
2 tblsp Ginger garlic paste
2 Green chili
1 cup Coriander leaves
1 cup Mint
1 tsp Red chili powder
1 tsp Garam masala
1 tsp Coriander powder
Salt as taste
1/4 tsp Turmeric
2 Bay leaf
1/2 tsp Funnel seed
2 Cloves and cinnamon
1 Cardamom
2 tblsp Ghee
2 tsp Oil

Instructions

Chop all vegetables
Grind coriander and mint with funnel seed and cloves, cardamom, cinnamon
In pan add oil and ghee and temper bay leaf
Now add onions and ginger garlic paste and saute well
Now add grind paste and saute well till oil comes out
Now add tomato and all powder and saute well
Now add capsicum and cook for 5 mins till gravy cook
Now add curd and cook for few mins and required water
When water boils and rice and cook for 5 mins in high flame
Then close lid cook for 10 mins in low flame and turn off and fluff rice with fork or knife
Serve hot Capsicum Biriyani is ready