Coorg Style Pandi Curry is a specialty pork dish of Coorgi Cuisine. Spicy, rich and flavorful pork dish is unique and special with the distinct flavor of Kachampuli extract. This extract is peculiar to the region and the tribal folks have mastered the art. Coorg Style Pandi (Pork) Curry is the most beautiful way of relishing pork. Coorg is a district in Karnataka and you will find a lot many special dishes having its origin here. Coorgis chop the pork pieces in fairly big squares. They allow the meat to cook in its own fat and the spices get well absorbed in the flesh. Pork is rich in protein and nutritious. This is an easy to prepare dish with readily available ingredients. You can explore a well detailed recipe here.