Corn Vada Masala vada made with corn 1 cup Full frozen corn1/4 cup Rice flour1 piece Ginger6 nos Green chillies1/2 tsp Garam masala powderSalt (As reqd)Oil for frying Grind the corn with ginger and green chillies.To the above paste, add rice flour, masala powder and salt. Mix well.Heat the oil in a kadai or a pan.Make small balss of the above mixture and shape them into vadas.Fry them till they turn golden brown.:- Server hot with mint chutney.:- Grind the mixture only after the oil is put on heat. Otherwise, it will absorb oil. Andhra