Crab Curry

by MiaVarghese
Crab curry is prepared by cooking crab pieces in ground coconut mixture, ginger-garlic paste and other ingredients
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. First grind the grated coconut and raw rice to a fine paste. Keep this aside.
  2. Heat oil in a pan and splutter mustard seeds. Add black gram dal and curry leaves.
  3. Now add the onion pieces and cinnamon. SautT well and fry.
  4. Add ginger-garlic paste, chilly powder, ground coconut mixture and required salt.
  5. Allow to boil and add the crab pieces. Cook with a covered lid in low heat till crab is done.
  6. Add coconut milk and lemon juice.
  7. Stir well and cook in low flame for 2 minutes. Remove pan from fire.
  8. Delicious crab curry is ready. Serve hot and enjoy.
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