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Crab Masala Fry
Non-Vegetarian
Seafood
Crab Masala Fry
p
By
priyajo
•
November 26, 2008
Crab Masala Fry
Crab
Masala Fry
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
pound
Crab
8
nos
Pearl onions
Kunjulli
Ginger
crushed) - 1 tbs
2
stems
Curry leaves
1/4
tsp
Pepper
1/2
tsp
Garam masala
1/2
tsp
Chilli powder
1
no
Tomato
chopped
1
tsp
Turmeric powder
1
tsp
Coriander powder
1
-
Green chillies
2
pinch
Fennel seeds
Perinjeerakam
2
tbsp
Oil
Salt
As reqd
1/2
cup
Water
Instructions
Splutter
mustard seeds
and
curry leaves
.
Saute crushed pearl onions,
ginger
,
garlic
,
green chillies
and
fennel seeds
.
Add all spices,
tomato
and saute well until
oil
separates.
Add
crab
pieces and
water
.
Cook on medium heat for 15 mins.
Stir in between and mix well.
If required, add little more
water
and cook until gravy thickens and well coated with
crab
pieces.
Garnish with
curry leaves
.
:- Yummy
crab
masala is ready.
Tried this recipe?
Let us know
how it was!
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Sidedish
p
written by
priyajo
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