Crab Sandwich

by MiaVarghese
Flaked crab meat mixed with onion, mayonnaise, other ingredients and stuffed in a hotdog bun
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Bread slices - 1 no
  • Crab meat(4 ounce, cooked) - 1/2 pack
  • Onion(chopped) - 1/2 tbsp
  • Mayonnaise - 2 tbsp
  • Lemon juice - 1/2 tsp
  • Butter - 1/2 tbsp
  • Pepper powder - 1/4 tsp
  • Salt(As reqd) -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Bread slices - 1 no
  • Crab meat(4 ounce, cooked) - 1/2 pack
  • Onion(chopped) - 1/2 tbsp
  • Mayonnaise - 2 tbsp
  • Lemon juice - 1/2 tsp
  • Butter - 1/2 tbsp
  • Pepper powder - 1/4 tsp
  • Salt(As reqd) -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing crab sandwich, first flake the crab meat. 2)Mix together flaked crab meat with onion, pepper, salt, mayonnaise and lemon juice in a mixing bowl.
  2. Refrigerate for 30 minutes.
  3. Take a bread slice, spread butter on the inside.
  4. Fill the bread slices with chilled crab mixture. Toast it in a sandwich toaster until done.
  5. Crab sandwich, a yummy nutritious recipe, is ready.
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