Cream Pudding

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Cream Pudding

Easy dessert - Cream Pudding
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Others
Servings 4 people

Ingredients
  

Instructions
 

  • Boil milk and keep aside. Boil china grass by stirring it very nicely so that it becomes a clear liquid.
  • Now mix condensed milk and fresh cream in a bowl and then pour it into boiled milk.
  • Mix the milk mixture with china grass and pour into pudding dish and let it set.
  • In a fry pan, add sugar and then nuts. Stir well so that nut caramelizes.
  • Decorate the pudding with caramelized nuts.
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