Name: Crispy Coconut Balls
Prep time: 15 min
Total time: 15 min
Ingredients: 1 Cup Coconut grated; 3 Slices Bread; 1 Cup Bread crumbs; 3-4 tbsp Sugar; 3 tbsp Milk; 1/2 tsp Cardamom powder; 5 nos. Cashew nuts; 10 nos. Raisins; Oil (For frying)

Crispy Coconut Balls

Crispy coconut ball is a sweet and crispy snack ball made with coconut, sugar and bread. These coconut flavored bread balls are amazingly delicious and it would be a delight to eat for coconut sweet lovers.

Print Recipe Pin Recipe

Prep Time 15

Total Time 15

Course Snack

Cuisine Kerala

Servings people

Ingredients

1 Cup Coconut grated
3 Slices Bread
1 Cup Bread crumbs
3-4 tbsp Sugar
3 tbsp Milk
1/2 tsp Cardamom powder
5 nos. Cashew nuts
10 nos. Raisins
Oil For frying

Instructions

Boil the water, add sugar, cardamom and make a sugar syrup.
Add grated coconut and cook it in sugar syrup for 5-7 minutes in medium flame.
Now the coconut filling is ready. Take the bread slices, remove the edges and cut into small pieces. Add the bread pieces into the coconut filling.
Pour 2-3tbsp milk, combine well and knead into a soft dough.
Make lemon sized balls out of the dough and roll it it in bread crumbs.
Heat oil in a kadai and fry the coconut balls until golden brown in colour.
Crispy coconut balls are ready now.