Crockpot Curry With Sweet Potatoes

by MiaVarghese
Chicken thighs, garbanzo beans, sweet potato, other ingredients cooked in a crockpot until done
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Votes: 1
Rating: 4
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Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Garbanzo beans(washed and drained, golden chickpea) - 150 g
  • Chicken thighs(boneless) - 2 nos
  • Sweet potato(skinned and chopped, Madhura kizhangu) - 1 no
  • Brinjal(chopped) - 1 no
  • Capsicum(chopped) - 1 no
  • Onion(chopped) - 1 no
  • Ginger(chopped) - 1/4 inch
  • garlic(chopped) - 2 cloves
  • Coriander leaves(ground) - 1/2 tsp
  • Tomato paste - 1/2 tbsp
  • Cumin powder(Jeerakam) - 1/2 tsp
  • Coconut milk - 2 cups
  • Tabasco sauce(sauce made from tabasco pepper) - 1/4 tsp
  • Curry powder - 1 tbsp
  • Salt(As reqd) -
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
  • Garbanzo beans(washed and drained, golden chickpea) - 150 g
  • Chicken thighs(boneless) - 2 nos
  • Sweet potato(skinned and chopped, Madhura kizhangu) - 1 no
  • Brinjal(chopped) - 1 no
  • Capsicum(chopped) - 1 no
  • Onion(chopped) - 1 no
  • Ginger(chopped) - 1/4 inch
  • garlic(chopped) - 2 cloves
  • Coriander leaves(ground) - 1/2 tsp
  • Tomato paste - 1/2 tbsp
  • Cumin powder(Jeerakam) - 1/2 tsp
  • Coconut milk - 2 cups
  • Tabasco sauce(sauce made from tabasco pepper) - 1/4 tsp
  • Curry powder - 1 tbsp
  • Salt(As reqd) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a pan, heat oil and add ginger, garlic and chicken. Fry chicken till brown in color.
  2. In a crockpot, add ingredients: ground coriander, curry powder, Tabasco sauce, tomato paste, cumin powder, coconut milk and mix well.
  3. Stir in drained garbanzo beans.Add chicken in crockpot.
  4. Sprinkle the chopped vegetables over the chicken: sweet potato, brinjal, capsicum and onion. Add required salt and close the crockpot.
  5. Cook for 8 hours in low heat or for 5 hours in maximum.
  6. Crockpot curry with sweet potato, a really flavorful Indian curry is ready. Serve hot with chappatis or naan.
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