Crunchy Soya
spicy soya chunks fry
Ingredients
- 20 nos Soya bean chuncks
- 4 nos Shallots Kunjulli
- 6 nos Garlic cloves crushed
- 1 1/2 tsp Red chilly powder
- 1/4 tsp Turmeric powder
- 1/2 tsp Pepper powder
- Salt As reqd
- 1 tsp Chicken masala powder
- 2 sprigs Curry leaves
- Oil As reqd
Instructions
- Grind shallots, red chilly powder, turmeric powder, pepper powder, chicken masala powder and salt into a fine paste.
- Add crushed garlic and blend for two seconds.
- Stir in soya chunks into this paste and add curry leaves. Allow it to marinate for 15 minutes.
- Heat oil in a pan and fry the soya chunks until crispy(until dark brown).
- Tips:- 1)Do not overcrowd while frying. It will not get crispy.
- Care should be taken not to over fry.
Tried this recipe?Let us know how it was!
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