Custard Fruit Salad
Custard Fruit Salad
Ingredients
Instructions
- Pour 80% of milk into a pan and let boil.
- Mix custard powder in the remaining milk without lumps.
- Add this to the pan and keep stirring.
- Keep stirring to prevent burning, switch off the flame when it starts to thicken.
- Refrigerate after it cools.
- Cut all the fruits, mix with honey and refrigerate.
- Just before serving, mix custard with fruits and marshmallows
Tried this recipe?Let us know how it was!
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